"Expérience" Caviar Perle Noire
Expérience is atypical caviar, which is matured for one to three months and salted with pure salt. It has a powerful taste of iodine, with aromas of nuts and seaweed. We have elected to gently heat this caviar to obtain a firm texture, as well as a longer shelf life
€74.10
Tax included
This caviar is atypical, "pure salt" and thermised.
Aged from 1 to 3 months in can "Malossol", it has aromas of nuts and algae. We chose to thermisse this caviar to obtain a firm texture, as well as a longer conservation.
To maintain and guarantee the unique quality of our caviar, we impose a 12-month Consumption Date (DLC).
- Postage offered from 120€ VAT.
- Express delivery within 24/48 hours in France
- Cold chain respected
- 100% from Périgord
PTCAVE30
Data sheet
- Compositions
- Acipenser baerii sturgeon eggs, salt
- Breeding
- DORDOGNE (24620 Les Eyzies)
- Species
- Acipenser baerii sturgeon
- Conservation
- Up to 12 months at 4°C (see DLC on the back of the box)
- Recommended quantity
- 15g / person
Expérience is atypical caviar, which is matured for one to three months and salted with pure salt. It has a powerful taste of iodine, with aromas of nuts and seaweed. We have elected to gently heat this caviar to obtain a firm texture, as well as a longer shelf life